Japan Class Series - Ramen 101, March 2, 2019
Ramen History Ramen originated in China and made its way to Japan in 1859 At that time it was usually served with wheat noodles in broth...
Japan Class Series - Sake Pairing, "Izakaya" AKA Japanese Tapas, February 23, 2019
Sake Pairing Menu CLICK Image To Open Sake Pairing Presentation w/Menus #wabisabi #Japan #WabiSabiJapanLiving #PalmSprings #ColdNoodles...
Japan Class Series - Ramen 101, February 2, 2019
Ramen History Ramen originated in China and made its way to Japan in 1859 At that time it was usually served with wheat noodles in broth...
Japan Class Series - Okonomiyaki January 5, 2019
What is Okonomiyaki? Okonomiyaki translates to: “Grill As You Like” •Okonomi (as you like) •Yaki (grill) Sometimes referred to as by...
Japan Class Series - Sake Pairing, "New Year's Eve" December 29, 2018
Sake Pairing with Small Bites Menu Itteki Nyukon JG $29.95 Bruschetta—Japan Style Born Gold JDG $35.95 Cold Kale Ramen Salad Dassai 50...
Japan Class Series - Yakitori 101, November 17, 2018
History of Yakitori Yakitori is a recent phenomenon in the long history of Japan. There are records of it dating to the Edo period but it...
Japan Class Series - Guest Chef Yumi-"Korroke", Japanese Croquettes, November 3, 2018
History of "Korroke", Japanese Croquettes Introduced by the French and Dutch over 100 years ago, Korroke is considered a Japanese staple....
Japan Class Series - Japanese Curry, October 20, 2018
History of Japanese Curry Introduced by the British, Japanese Curry was originally considered to be Western cuisine. Japanese curry...
Japan Class Series - Sake Pairing, "Yuzu and Shiso" October 13, 2018
Sake Pairing with Small Bites Menu Born Gold—Junmai Daiginjo $34.95 Yuzu Persimmon Salad Itteki Nyukon—Junmai Ginjo $29.95 Chicken Wings...
Japan Class Series - Bonsai 101 Class September 21, 2018
The Art of Bonsai Personal and Spiritual The art of bonsai is a personal and subjective art that can be seen as an extreme form of...
