Japan Class Series - Regional Food: Nagoya, September 21, 2019Nagoya-Tenmusu and Kishimen Tenmusu Originated in Nagoya Onigiri (rice ball) w/rice and shrimp tempura wrapped in nori (seaweed) Flavor...
Japanese Recipes - Gyunikuto Harusame Itame -- Stir Fried Glass Noodles w/Beef. Focus Ingredient: Glass Noodles, "Harusame".
Japanese Recipes - Focus Ingredient: Sesame Oil -- Sesame & Black Garlic Julienne Potatoes, Mapo Nasu – Spicy Eggplant
Japanese Recipes - Focus: Convenience Stores and Wasabi - Kewpie Miso Crudité Dip, Tamago Sando, Egg Salad Sandwich, Green Eggs & Ham Deviled Eggs
Japanese Recipes - Focus on Quail Eggs - Ajitama Quail Eggs, Bacon Wrapped Quail Eggs, Stir Fry with Ajitama Quail Eggs